Canada Turkey Size Calculator
Calculate turkey weight and cooking time for Canadian Thanksgiving and holiday dinners. Shows roasting times by weight and type.
Turkey Size (Lbs)
8
3.6 kg
Cooking Time
1h 44m
At 325°F (163°C)
Turkey Size Guide
8-10 lbs (3.6-4.5 kg)
Serves 4-6 guests
2.5-3 hours
10-12 lbs (4.5-5.4 kg)
Serves 6-8 guests
3-3.5 hours
12-14 lbs (5.4-6.4 kg)
Serves 8-10 guests
3.5-4 hours
14-16 lbs (6.4-7.3 kg)
Serves 10-12 guests
4-4.5 hours
16-18 lbs (7.3-8.2 kg)
Serves 12-14 guests
4.5-5 hours
18-20 lbs (8.2-9.1 kg)
Serves 14-16 guests
5-5.5 hours
🍂 Canadian Thanksgiving (October)
Thanksgiving is celebrated on the second Monday in October in Canada
2025: Monday, October 13, 2025
2026: Monday, October 12, 2026
2027: Monday, October 11, 2027
🔥 Turkey Cooking Tips
- • Thaw frozen turkey in refrigerator: 24 hours per 5 lbs
- • Turkey is done when thigh reaches 165°F (74°C) internal temp
- • Let rest 20 minutes after cooking before carving
- • Stuff just before roasting to prevent bacterial growth
- • Use a meat thermometer for accurate temperature
- • Tent with foil if browning too quickly
- • Save broth and bones for gravy
📅 Thanksgiving Prep Timeline
1 week before: Plan menu, make shopping list
3 days before: Purchase turkey and fresh ingredients
2 days before: Start thawing frozen turkey
1 day before: Prep stuffing, sides, set table
Morning of: Remove turkey from fridge, prep herb butter
Several hours before: Put turkey in oven based on size and time